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Food Safety and Hygiene Certificate
Instructor
London TILCAREER Institute
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- Description
- Curriculum
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1Introduction to Food Safety and the LawVideo lesson
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2Bacteria and Microbiological HazardsThis lesson is locked because you haven't completed the previous one yet. Finish the previous lesson to unlock this one.
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3Physical, Chemical and Allergenic HazardsThis lesson is locked because you haven't completed the previous one yet. Finish the previous lesson to unlock this one.
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4Food Poisoning and Control MeasuresThis lesson is locked because you haven't completed the previous one yet. Finish the previous lesson to unlock this one.
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5Food Spoilage and Food StorageThis lesson is locked because you haven't completed the previous one yet. Finish the previous lesson to unlock this one.
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6Personal HygieneThis lesson is locked because you haven't completed the previous one yet. Finish the previous lesson to unlock this one.
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7HACCP and Food PremisesThis lesson is locked because you haven't completed the previous one yet. Finish the previous lesson to unlock this one.
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8CleaningThis lesson is locked because you haven't completed the previous one yet. Finish the previous lesson to unlock this one.
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9Verification of the HACCP SystemThis lesson is locked because you haven't completed the previous one yet. Finish the previous lesson to unlock this one.
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10Implementing the HACCP SystemThis lesson is locked because you haven't completed the previous one yet. Finish the previous lesson to unlock this one.
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Food Safety and Hygiene Certificate
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Course details
Lectures
10
Level
Advanced
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